sushi
Sushi (すし, 寿司, 鮨) is a Japanese dish of cooked and seasoned rice served with a variety of other ingredients, which usually includes fish.
Related tags
Types
- ehoumaki (long, uncut roll wrapped in seaweed)
- gunkanmaki (filling surrounded by an oval-shaped wall of seaweed)
- inarizushi (brown pouch of fried tofu)
- makizushi (sushi roll)
- nigirizushi (raw fish on rice)
- temakizushi (sushi in a seaweed cone)
- uramaki (sushi roll with seaweed on the inside)
Other
- conveyor belt sushi
- makisu (a bamboo mat for rolling sushi)
- nyotaimori (serving food off a female body)
- sushi geta (a tray for serving sushi)
See also
External links
This tag implicates food (learn more).
The following tags implicate this tag: gunkanmaki, inarizushi, makizushi, and nigirizushi (learn more).
